The Kitchen Sink: News and Notes From This Week in East Bay Food

by Ellen Cushing

This week: Tough times for both Telegraph Avenue and East Bay chefs’ self-esteem, but at least we can drown our sorrows in German beer.

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The East Bay’s alt weekly. Published since 1978 on the east shores of the San Francisco Bay Area, the Express features original local news reporting and coverage of events, music, arts and restaurants in Oakland, Berkeley, Alameda and other parts of the vibrant East Bay, a cultural epicenter of Northern California.

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