Chase it down: Daily, at the corner of West A St. and Royal Ave., Hayward.
What to get: Camaron tacos ($1.50 each) bristle with bay shrimp redeemed by a sweat session in a sauté pan with tomato, onion, cilantro, and dried marjoram.
Who’s in line: A guy in work boots and plaid flannel jacket; he scarfs a couple of rounds of tacos on the hood of his pickup truck like it’s a stand-up table.
.Street Meat: Rincon Jarocho Taco Truck
