.Jeffrey Edalatpour

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Sep 28, 2022

OK’s Deli: Albert Ok’s sandwiches are everything with a bag of chips

What makes a good sandwich? Albert Ok, the chef behind OK’s Deli, agrees with the synthpop band Depeche Mode. You have to get the...
Sep 21, 2022

Ocean View Brew Works: Kitchenette 625 adds food to the drinks’ menu

Carrie Orth’s Kitchenette 625 is a family affair. Her daughter and son-in-law, Vonnie and Scott Davidson, opened Ocean View Brew Works in 2017. Before...
Sep 14, 2022

Mi Casa Grill: Where California and Mexico meet and fall in love

I was first introduced to Mexican food at Mi Casa, a restaurant in the commercial district of our Southern California neighborhood. Within seconds of...
Sep 7, 2022

Delirama: For the pastrami lover in your midst

The kids in Stranger Things wouldn’t feel out of place if they traveled forward in time to eat at Delirama. Advancing beyond retro chic...
Aug 31, 2022

Darband & Belly: Two new fast casual restaurants to consider

Darband Mediterranean Restaurant The newest tenant dwelling inside the halls of Berkeley’s Epicurious Garden is Darband Mediterranean Restaurant. Darband’s menu prominently features Afghan and Iranian...
Aug 24, 2022

Daytrip: You’ll love the nightlife at Daytrip

When we eat out together, a friend of mine regularly announces his aversion to green, watery vegetables. His palate is offended, most of all,...
Aug 17, 2022

Good to Eat Finds a Home: Dumplings, yes, but also noodles, fried chicken and...

Angie Lin and Chef Tony Tung established their pop-up bona fides as Good to Eat Dumplings. For the past few years, they were a...
Aug 10, 2022

Nope: Mopey gloom and doomsayers are no match for Keke Palmer’s shine.

Jordan Peele’s NOPE opens with a chimpanzee wearing one of those outfits that barely contained Gene Kelly’s biceps in An American in Paris (1951)....
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