By this point I’m sure you’ve got your Halloween plans locked down, but what about the week’s other ghostly holiday, El Día de los Muertos (the Day of the Dead), which is coming up on November 1 and 2?
As per usual, here at What the Fork we’re mainly interested in what tasty treats the two-day festival has to offer, and the holiday’s signature food item, pan de muerto (“bread of the dead”), is well worth seeking out — a not-too-sweet respite from your trick-or-treat-fueled sugar rush.
